Crema Catalana (Catalan Cream)

Crema Catalana (Catalan Cream)
Pic by Alexsalcedo | Dreamstime
Europe - Spain - Girona
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Catalan cream is the most famous Catalan dessert. The basic ingredients are milk, eggs and sugar. These three ingredients are mixed until getting a lovely texture and a layer of burnt sugar is created using a blowtorch or oven. 


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