Picadillo de papa

Picadillo de papa
Pic by Juan Moyano | Dreamstime
Central America + Caribbean - Costa Rica - Costa Rica
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The potato is an ingredient that is part of the basic diet of many countries in Latin America. In Costa Rica there are many recipes to prepare the “picadillo de papa”, and they are really easy to make: the potato is boiled in water for 20 minutes and once it’s cooked, it’s sliced. Then you add the accompaniment: beef, vegetables, spices, etc.


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