Boeuf fumé sandwich

Boeuf fumé sandwich
Pic by William Berry | Dreamstime
North America - Canada - Toronto
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Boeuf Fumé is a French term and it means smoked calf. The ingredients of this sandwich are bread –usually wheat bread or rye bread- stuffed with smoked ox beef with mustard and pickles. It’s common to order it as an appetizer or a midday snack. 


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