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If you go to Paris, you cannot miss trying these two great inventions of French cuisine. Although these have already been incorporated in bakeries around the world, croissant and baguettes in France have a special touch, or at least thinking that helps to make it more special.

The baguette is the bread par excellence in France and a croissant is ideal for accompanying the café au lait in the morning or at any time of day. If you go to Paris, don't miss out the opportunity to live one of these typical french tasting moments.