Ropa Vieja
Pic by Lukáš Hejtman | Dreamstime.com
Europe - Spain - Gran Canaria
The Ropa Vieja is the most famous stew in the Canarian Islands and it has this name from his origin. In the past it was made out of the leftover food and then the stew was made. Stew in Spanish can be “Potaje”. Nowadays, they make it with shredded meat, chickpeas and wrinkly potatoes. It is definetely a must-try dish.
Log in to Bautrip
Register here
Register to Bautrip
Finish registration
If it's not in your inbox it may be in the spam folder.
Register to Bautrip
Register here