Trinxat de la Cerdanya

Trinxat de la Cerdanya
Pic by Alexander Mychko | Dreamstime
Europe - Spain - Barcelona
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Trinxat Cerdanya recipe is typical of the mountains, in the Cerdanya region and its surroundings. The basic ingredients are potatoes and mashed cabbage. To add a little bit extra, sometimes it also has boiled onions, black sausage or cansalada and a splash of oil and salt.


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