Corned Beef on Rye
Pic by Bhofack2 | Dreamstime
North America - United States of America - New York
The Corned Beef on Rye is a famous NY pastrami sandwich. This is a recipe of Jewish origin and consists of smoked beef with rye bread, mustard and pickles. Usually, they fill it with a lot of meat so you'll have to use a napkin or two to hide the traces of your feast!
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